Salmon And Pasta Bake Recipes Simple Salmon Scandi

If you're looking for a delicious and healthy dinner idea, look no further than these mouth-watering baked salmon and pasta recipes! Whether you're feeding a crowd or looking for a quick and easy weeknight meal, these recipes are sure to please. First up is a baked salmon and pasta recipe that is simply divine. This recipe features perfectly cooked salmon fillets that are baked to perfection alongside a bed of creamy pasta. The salmon is seasoned with a buttery herb mixture and baked until flaky and tender. The pasta is made with a sauce that is infused with garlic, cream, white wine, and Parmesan cheese. To begin, start by cooking the pasta according to the package instructions. Once cooked, drain off any excess water and set aside. While the pasta is cooking, prepare the salmon by seasoning it with salt, pepper, and a mixture of chopped herbs. Place the salmon on a baking sheet and bake in a 375-degree oven for about 15-20 minutes or until fully cooked. Next, make the pasta sauce by melting butter and sautéing garlic until fragrant. Add in the heavy cream and bring to a simmer. Then, add in the white wine and bring to a boil. Reduce the heat and add in the Parmesan cheese, whisking until the cheese is fully melted and the sauce is smooth and creamy. Now, combine the cooked pasta with the sauce, layer on top the cooked salmon fillets, and add some fresh herbs for garnish. Serve hot and enjoy! Another amazing baked salmon and pasta recipe is a salmon pasta bake that will have your taste buds dancing! This recipe is filled with tender salmon, flavorful pasta, and a delicious combination of herbs and spices that will have you coming back for more. The salmon is seasoned with a blend of Italian seasoning, garlic, salt, and pepper. It's then baked with a layer of pasta, diced tomatoes, and a creamy, cheesy sauce that is simply irresistible. The result is a hearty, comforting meal that is perfect for any night of the week. To make this recipe, start by cooking the pasta according to the package instructions. While the pasta is cooking, prepare the salmon by seasoning it with salt, pepper, garlic powder, and Italian seasoning. Place the salmon on a baking sheet and bake in a 375-degree oven for about 15-20 minutes or until fully cooked. Next, make the cheesy sauce by melting butter in a saucepan and whisking in flour until fully incorporated. Slowly add in milk and whisk until the sauce is smooth and creamy. Add in the cheese, diced tomatoes, and some herbs before combining the pasta, sauce, and salmon together in a baking dish. Top the dish with some additional cheese, and bake in the oven for about 20-25 minutes, or until the cheese is golden and bubbly. Serve hot and enjoy! These two baked salmon and pasta recipes are sure to be a hit in your household. They are packed with flavor, healthy ingredients, and are super easy to make. Give them a try and let us know what you think!

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